
100% Organic
Bubbles in Just 5 Days
Fast Activation
Includes Rubber Band Tracker
Bring Joy to Your Kitchen
How it Works
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Step 1
Feed your starter flour & water once a day.
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Step 2
Watch it grow each day until it doubles in size.
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Step 3
Bake your bread!
What Is Discard?
Once your starter peaks in size, it will begin to fall — this is called discard, but don’t throw it away! It’s a delicious ingredient for all sorts of recipes!
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