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Bubbles in just 5 days!

Sourdough Starter Kit for Beginners

Sourdough Starter Kit for Beginners

Regular price $25.00
Regular price Sale price $25.00
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Beginner’s Sourdough Kit – Easy Start to Homemade Bread 🥖

New to sourdough? This Beginner’s Sourdough Kit includes everything you need to start baking with confidence. From a dehydrated starter flakes to a printed guide and breathable jar cover, it’s designed to make the process simple and stress-free.

Whether you’re just starting out or looking for a gift for a new baker, this kit makes sourdough feel doable—and fun!

Happy Baking!
xo Courtney

What's Inside

✔️25g Dehydrated Sourdough Starter– Organic, shelf-stable, and easy to activate
✔️Printed Start the Starter Guide– Clear instructions, beginner loaf recipe, and 3 discard recipes
✔️Hand-Sewn Jar Cover– Breathable and reusable, fits regular and wide-mouth mason jars

Why You’ll Love it

  • Quick & Easy: In just 5 days, you’ll go from rehydrating to having a bubbly, active starter that’s ready for baking—no waiting weeks for fermentation.
  • Organic & Quality: Our dehydrated starter is made from organic ingredients, giving you the peace of mind that you’re baking with the best.
  • Perfect for Beginners & Experienced Bakers Alike: Whether you’re new to sourdough or a seasoned pro, this starter is an ideal way to kickstart your bread-baking journey.
  • Sustainable: Save time and reduce waste by creating your own starter at home, using this eco-friendly, organic option instead of store-bought starters.

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100% Organic

Bubbles in Just 5 Days

Fast Activation

Includes Rubber Band Tracker

Bring Joy to Your Kitchen

How it Works

  • Step 1

    Feed your starter flour & water once a day.

  • Step 2

    Watch it grow each day until it doubles in size.

  • Step 3

    Bake your bread!

What Is Discard?

Once your starter peaks in size, it will begin to fall — this is called discard, but don’t throw it away! It’s a delicious ingredient for all sorts of recipes!

Bake Something Beautiful

Frequently Asked Questions

I accidentally left my starter on the counter for 3 days. Is it ruined?
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Not at all! Your starter is more resilient than you think. It might be a little sluggish, but with one or two feedings (or a rest in the fridge), it’ll spring back to life.

What’s the best way to pause my starter while I’m on vacation?
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Simply seal the jar and tuck it into the fridge. It will happily wait for you while you’re away. When you get back, give it a feeding or two, and you’ll be ready to bake again.

Do I really need to use my starter every day?
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Nope! Don’t feel pressured. Use it as often as it fits into your life. And when you do bake often, have fun trying discard recipes — from pancakes to crackers, there’s no waste in sourdough.