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Bubbles in just 5 days!

Reversible Cotton Bowl Cover – Flower Power

Reversible Cotton Bowl Cover – Flower Power

$15.00
$15.00
Sale Sold out

Bring cheerful charm to your kitchen with this one-of-a-kind reversible cotton bowl cover—featuring bright, colorful florals on one side and playful stripes on the other.

Perfect for covering your sourdough dough as it rises, keeping leftovers fresh, or adding a fun pop of color to your table.

❤️ Why You’ll Love It

  • Bright & Cheerful: One side blooms with bold florals, while the other adds a playful  stripe pattern.

  • Reusable & Sustainable: Made with 100% cotton, washable, and the perfect swap for plastic wrap.

  • Perfect Fit: Elastic edge stretches to cover bowls sized 9–12 inches—ideal for dough, leftovers, or serving.

  • Two Looks in One: Flip it for a fresh new style anytime.

 
Sourdough 101

What's Inside

1 Reversible Cotton Bowl Cover (fits 9–12 inch bowls)

Why You’ll Love it

A fun, reversible cover with retro florals on one side and colorful stripes on the other—perfect for adding charm to your kitchen while keeping dough or leftovers covered.

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100% Organic

Bubbles in Just 5 Days

Fast Activation

Includes Rubber Band Tracker

Bring Joy to Your Kitchen

How it Works

  • Step 1

    Feed your starter flour & water once a day.

  • Step 2

    Watch it grow each day until it doubles in size.

  • Step 3

    Bake your bread!
What Is Discard?

Once your starter peaks in size, it will begin to fall — this is called discard, but don’t throw it away! It’s a delicious ingredient for all sorts of recipes!

Bake Something Beautiful

  • New to Sourdough?

    Stock up on starter and explore recipes for every occasion.

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  • Looking for Inspiration?

    Discover recipes, tips, and new ways to enjoy your daily bread.

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Frequently Asked Questions

I accidentally left my starter on the counter for 3 days. Is it ruined?
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Not at all! Your starter is more resilient than you think. It might be a little sluggish, but with one or two feedings (or a rest in the fridge), it’ll spring back to life.

What’s the best way to pause my starter while I’m on vacation?
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Simply seal the jar and tuck it into the fridge. It will happily wait for you while you’re away. When you get back, give it a feeding or two, and you’ll be ready to bake again.

Do I really need to use my starter every day?
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Nope! Don’t feel pressured. Use it as often as it fits into your life. And when you do bake often, have fun trying discard recipes — from pancakes to crackers, there’s no waste in sourdough.

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